| Hot Pepper |
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| SHOURYA - F1 |
| Characteristics: |
| Days to 1st Picking |
70 – 80 |
|
Fruit surface |
Medium smooth |
| Plant height |
80 – 90 |
Immature fruit colour |
Yellowish – Green |
| Fruit length (c.m.) |
14 – 16 |
Mature fruit colour |
Dark Red |
| Fruit diameter (c.m.) |
1 – 1.2 |
Pungancy |
Highly Pungent |
| Remarks |
Suitable for fresh as well as dry purpose. |
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| NIRMALA - F1 |
| Characteristics: |
| Days to 1st Picking |
55 – 60 |
|
Fruit surface |
Smooth |
| Plant height |
90 – 100 |
Immature fruit colour |
Light Green |
| Fruit length (c.m.) |
12 – 13 |
Mature fruit colour |
Dark Red shining |
| Fruit diameter (c.m.) |
1.2 – 1.3 |
Pungancy |
Meduim Pungent |
| Remarks |
Tolerans to virus and thrips. |
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| |
| AUJASVI - F1 |
| Characteristics: |
| Days to 1st Picking |
60 – 75 |
|
Fruit surface |
Little rough |
| Plant height |
80 – 90 |
Immature fruit colour |
Light Green |
| Fruit length (c.m.) |
14 – 15 |
Mature fruit colour |
Dark Red |
| Fruit diameter (c.m.) |
1.1 – 1.2 |
Pungancy |
Meduim Pungent |
| Remarks |
Suitable for cultivation in all three seasions and good for fresh market. |
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| |
| PARCHAND - F1 |
| Characteristics: |
| Days to 1st Picking |
70 – 75 |
|
Fruit surface |
Smooth |
| Plant height |
90 – 100 |
Immature fruit colour |
Dark Green |
| Fruit length (c.m.) |
14 – 16 |
Mature fruit colour |
Dark Red |
| Fruit diameter (c.m.) |
1.2 – 1.3 |
Pungancy |
Pungent |
| Remarks |
Having thin skin and good for dry market. |
|
| |
| SHAKTI - F1 |
| Characteristics: |
| Days to 1st Picking |
60 – 65 |
|
Fruit surface |
Smooth |
| Plant height |
100 – 105 |
Immature fruit colour |
Yellowish Green |
| Fruit length (c.m.) |
14 – 16 |
Mature fruit colour |
Dark Red |
| Fruit diameter (c.m.) |
1.4 – 1.5 |
Pungancy |
Pungent |
| Remarks |
Jawala type hybrid, can be grown throughout the year. |
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| |
| DAMINI - F1 |
| Characteristics: |
| Days to 1st Picking |
65 – 70 |
|
Fruit surface |
Wrinkled |
| Plant height |
80 – 90 |
Immature fruit colour |
Light Green |
| Fruit length (c.m.) |
11 – 12 |
Mature fruit colour |
Dark Red |
| Fruit diameter (c.m.) |
1.0 – 1.1 |
Pungancy |
Pungent |
| Remarks |
Good for fresh market. |
|
| |
| SMIRITI - F1 |
| Characteristics: |
| Days to 1st Picking |
70 – 75 |
|
Fruit surface |
Smooth |
| Plant height |
80 – 90 |
Immature fruit colour |
Green |
| Fruit length (c.m.) |
7 – 8 |
Mature fruit colour |
Dark Red |
| Fruit diameter (c.m.) |
0.8 – 0.9 |
Pungancy |
Very Highly Pungent |
| Remarks |
Very High tolerance to virus an thrips, performs well under high temperature and suitable for round the year. |
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| |
| CH. 1 - F1 |
| Characteristics: |
| Days to 1st Picking |
60 – 65 |
|
Immature fruit colour |
Light Green |
| Plant height |
90 – 100 |
Mature fruit colour |
Dark Red |
| Fruit length (c.m.) |
6.6 – 6.7 |
Pungancy |
Highly pungen |
| Fruit weight (gm.) |
2.7 – 3.0 |
Yield |
High |
| Remarks |
Tolerant to viral and fungal diseases. Its fruits are highly suitable for drying and used as salad. |
|
| Sweet Pepper |
| GANGA - F1 |
| Characteristics: |
| Days to 1st Picking |
50 – 55 |
|
Immature fruit colour |
Dark Green with shine |
| Plant height |
70 – 80 |
Mature fruit colour |
Red |
| Fruit weight (gm.) |
100 – 150 |
Yield |
Very good |
| Fruit length (c.m.) |
9 – 10 |
|
|
| Remarks |
Green blocky with 4 lobs and good for long transportation. |
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